For Designing a Kitchen Cupboards: Mistakes to be avoided.

 Designing a kitchen isn't just about gorgeous countertops and dazzling light fixtures. If you don't fulfill your customers' needs, you've failed to meet one of the most critical criteria for a good kitchen: functionality.

 

Following a few simple space planning rules will help you avoid common Kitchen design blunders. It also helps if you have professional kitchen design software to take you through the entire planning and design process.

 

Kitchen design or kitchen cabinets mistakes can be easily avoided by following a few simple space planning rules. It also helps if you are equipped with professional kitchen design software to guide you through every step of your planning and design journey.

 

If you have moved house, you must have realized that some kitchens are easy and comfortable to use, while others are not. This is rarely related to the appearance of the kitchen. It's never a bad thing to be attractive. However, the kitchen is a purely functional space. If it isn't as user-friendly as it should be, it indicates that your kitchen modular design is flawed.

 

It's also very likely that one of the following serious but all-too-common kitchen design flaws is causing you discomfort. So, let's take a look at the most common kitchen design blunders and learn how to avoid them.

 

Modular kitchen design error n.

1: disregarding the work triangle

The work triangle in a kitchen, also known as the golden triangle, consists of the worktop, the sink, and the refrigerator. According to kitchen design experts, these three elements in a kitchen should form a central triangle. This essentially makes a kitchen more user-friendly. If this is not the case, you will be going around in circles, wasting time and energy.

 

All of the information about the kitchen work triangle can be found here.

 

Modular Kitchen Design Work Triangle

The golden triangle

How to fix it?

The sink cannot be moved, but the hob (unless built-in) and refrigerator can. So we recommend that you rearrange things a little to get the closest possible version of the golden triangle. And remember to keep this rule of thumb in mind the next time you redo your kitchen.

 

Modular kitchen design error n. # 2: choosing the wrong layout for your space

Usually, the builder gives you the kitchen layout; It is not something that a homeowner actively collects. However, design is important in determining how easily you can move around in your kitchen. It also has an impact on how much storage space you get.

 

In this case, the design error could be having the wrong design for the amount of space you have and your needs. However, it manifests itself in a variety of ways.

 

Here are the top five most common kitchen design blunders and simple solutions.

1. Bad circulation

Bad circulation in the kitchen

Nothing is worse than not giving your customer enough room to move around freely in your kitchen. Therefore, proper circulation should be a priority in your design plan, whether the kitchen is large or small.

 

This kitchen design flaw can make a kitchen feel claustrophobic and limit the number of people who can use it simultaneously. Include 4 feet of counter/island space to provide adequate circulation. If your client's kitchen is small, allow at least 3.5 feet of space, or as much as space allows.

 

2. Ignoring the work triangle

The kitchen work triangle is crucial to an efficient workflow, as you may have learned in your interior design school. The triangle joins your client's stove, sink, and refrigerator, creating a seamless flow between them.

 

Each leg of the work triangle (the distance between each work area) should be between 4 and 9 feet long to allow your consumer to easily cook, clean, and store products. Of course, the triangle should never be disguised, and no big traffic should pass through it (save for persons cooking).

 

3. Ordering the wrong size appliances and cabinets

Ordering the wrong appliances and kitchen cabinets gold coast, kitchen cupboards is one of the most typical kitchen design blunders. Refrigerators, dishwashers, ovens, elevated cabinets, big or undersized microwaves, you name it, and it's occurred way too many times.

 

To avoid these blunders, obtain accurate room measurements and make equipment selections ahead of time. Then double-check the measurements to ensure that everything fits into the kitchen plan. Keep in mind when these appliances are in use, i.e. when the refrigerator, oven, and cabinet doors are completely open.

 

4. Inadequate lighting

The impact of lighting in the kitchen is enormous. Your client may have the most beautiful kitchen design gallery, but without appropriate illumination, they will be unable to complete duties as comfortably as they should.

 

A priority in the kitchen is to provide adequate lighting. Over the kitchen island, pendant lights that double as work lighting are a terrific accent. For further visibility, consider using under cabinet lighting and recessed lights. Just remember: ceiling lighting can be harsh and can create unwanted shadows, therefore opting for task lighting is a better option.

 

5. Do not use vertical space

Another easily avoidable kitchen builders Brisbane blunder is failing to maximize vertical space, which is especially true in smaller kitchens. Vertical space can provide significant storage for your consumer, and wasting it will result in a kitchen that is inefficient.

 

To provide your consumer with a bit more storage space, you might install top cabinets or open shelves. Instead of leaving unneeded space at the top, make sure cabinets and shelves stretch to the ceiling. Blend closed cabinets with open shelves to add visual interest to the kitchen.